UK Coffee week is for

Restaurants

Hundreds of hospitality operators will be joining forces this October to help raise funds for coffee growing communities. Will you be one of them?

A person holding a plate with a cake and a small UK Coffee Week flag

88%

of hospitality operators surveyed said taking part in UK Coffee Week made a positive impact on their business.

69%

of consumers would like to see their coffee shop or restaurant taking part in initiatives that support coffee growing communities.

100%

of funds you raise will support Project Waterfall in bringing clean drinking water to coffee growing communities.

35,000

lives changed by the UK Coffee Week community since the campaign started in 2011.
A smiling woman in a coffee shop wearing a UK Coffee Week badge

Involve your team

This campaign is a great opportunity to step out of the day-to-day and involve your staff in organising a fun, meaningful and successful fundraising week.

EXCITE your customers

Draw attention to your coffee offering and delight your customers with special menu items or events designed to bring people in and spark conversations.
2 customers drinking coffee at a roastery during a UK Coffee Week event
A smiling woman in a coffee shop wearing a UK Coffee Week badge

CONNECT WITH PEERS

UK Coffee Week provides a powerful platform for hospitality operators to connect and collaborate, working together to engage their local communities while supporting coffee growing communities.

MAKE AN IMPACT

UK Coffee Week exists to give back to the communities growing our coffee by investing in sustainable clean water, sanitation and hygiene projects.
A smiling woman picking coffee beans

How to get involved

1. REGISTER

Sign up online in minutes. Registration costs just £25, and then £10 for each additional outlet.

2. FUNDRAISE

Decide on how you’re going to raise funds during the week.
Get inspired

3. CHANGE LIVES

100% of the money you raise will support Project Waterfall.
This year's project

“I love how UK Coffee Week dedicates to learning more about coffee from different parts of the world and bringing people together to show their love for coffee.”

Jo Mason, Lantana